Glazed Speculoos Spice Cookies

Name: Glazed Speculoos Spice Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 24 cookies
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 1/4 teaspoon salt; 3/4 cup unsalted butter, softened; 1 cup brown sugar, packed; 1 large egg; 1 teaspoon vanilla extract; 1 cup powdered sugar; 2 tablespoons milk; 1/2 teaspoon vanilla extract

Highlighted under: Artisanal Baking Recipes

Delight in the warm, spiced aroma of Glazed Speculoos Spice Cookies. These cookies are perfect for the holiday season or any time you crave a sweet, aromatic treat.

Created by

Emma

Last updated on 2025-12-03T22:50:27.355Z

These Glazed Speculoos Spice Cookies are inspired by traditional Dutch speculaas. With a unique blend of spices and a sweet glaze, they bring warmth and comfort with every bite.

        Why You'll Love These Cookies
        A delightful blend of warming spices like cinnamon, nutmeg, and ginger
The sweet glaze adds a beautiful finish and extra sweetness
Perfect for gifting or enjoying with a cup of tea

      

The Allure of Speculoos Cookies

Speculoos cookies, with their origins in Belgium, are known for their distinctive spiced flavor profile. Traditionally made for St. Nicholas' feast, these cookies have a rich history that adds to their charm. The unique combination of spices such as cinnamon, ginger, and nutmeg creates an aromatic experience that fills your kitchen with warmth and nostalgia. Whether enjoyed during the holidays or as an everyday treat, these cookies are sure to bring a smile to anyone's face.

The texture of Speculoos cookies is equally delightful. They are crisp on the outside yet tender on the inside, making them perfect for pairing with a hot beverage. The spiced aroma and sweet glaze elevate these cookies, turning a simple snack into a gourmet experience. As you bite into each cookie, the blend of spices dances on your palate, making every moment spent savoring them truly special.

Perfect for Any Occasion

Glazed Speculoos Spice Cookies are incredibly versatile, making them suitable for a variety of occasions. Whether you’re hosting a holiday gathering, enjoying an afternoon tea, or looking for a sweet gift, these cookies are the perfect choice. Their beautiful glaze adds an elegant touch, making them a delightful addition to cookie platters or gift boxes. Friends and family will appreciate the thoughtfulness of a homemade treat, especially one as fragrant and flavorful as these cookies.

Additionally, these cookies can be customized to suit different tastes. Consider adding chopped nuts, chocolate chips, or dried fruits to the dough for a unique twist. This adaptability allows you to create a cookie that reflects your personal preferences or the preferences of those you’re gifting them to. With Glazed Speculoos Spice Cookies, the possibilities are endless!

Baking Tips for Success

To ensure your Glazed Speculoos Spice Cookies turn out perfectly, start by measuring your ingredients accurately. Weighing flour and sugar will yield better results than using volume measurements. Additionally, always sift your dry ingredients together to eliminate clumps and ensure even distribution of spices. When creaming the butter and sugar, mix until the mixture is light and fluffy, as this aeration is key to achieving a tender cookie.

Don’t skip the chilling step! Chilling the dough not only helps in shaping the cookies but also allows the flavors to meld together, resulting in a more aromatic cookie. When rolling and cutting the dough, keep your surfaces lightly floured to prevent sticking. Lastly, keep an eye on the baking time; every oven is different, and you want to achieve that perfect golden edge without overbaking.

Ingredients

For the Cookies

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/4 teaspoon salt
3/4 cup unsalted butter, softened
1 cup brown sugar, packed
1 large egg
1 teaspoon vanilla extract

For the Glaze

1 cup powdered sugar
2 tablespoons milk
1/2 teaspoon vanilla extract

Make sure to have all ingredients at room temperature for best results.

Instructions

Prepare the Dough

In a large bowl, whisk together flour, baking powder, spices, and salt. In another bowl, cream the butter and brown sugar until light and fluffy. Add the egg and vanilla, mixing well. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Chill and Shape

Cover the dough with plastic wrap and refrigerate for at least 30 minutes. Once chilled, preheat your oven to 350°F (175°C). Roll out the dough on a floured surface and cut into your desired shapes.

Bake the Cookies

Place the cookies on a baking sheet lined with parchment paper and bake for 10 minutes, or until the edges are lightly golden. Remove from the oven and let cool on a wire rack.

Prepare the Glaze

In a small bowl, mix together powdered sugar, milk, and vanilla until smooth. Drizzle over the cooled cookies and allow the glaze to set.

Enjoy your Glazed Speculoos Spice Cookies with a warm beverage!

Storing Your Cookies

To keep your Glazed Speculoos Spice Cookies fresh, store them in an airtight container at room temperature. They should remain delicious for up to one week. If you want to keep them longer, consider freezing the cookies. Simply place them in a single layer on a baking sheet to freeze, then transfer them to a freezer-safe bag or container. They can be stored in the freezer for up to three months, allowing you to enjoy these spiced delights whenever the craving strikes.

If you've prepared the dough ahead of time, you can also refrigerate it for a couple of days or freeze it for future baking. Just make sure to wrap it tightly in plastic wrap and then in foil or a freezer bag to prevent freezer burn. When you're ready to bake, simply thaw the dough in the refrigerator overnight before rolling and cutting.

Pairing Suggestions

These Glazed Speculoos Spice Cookies pair wonderfully with a variety of beverages. For a classic combination, serve them with a steaming cup of chai tea or coffee. The warmth of the spices in the cookies complements the rich flavors of these drinks perfectly. If you prefer something lighter, a cup of herbal tea or even hot chocolate makes for a delightful pairing.

For an extra touch, consider serving the cookies alongside a cheese platter. The sweetness of the glaze and the spiced cookie will contrast beautifully with savory cheeses, creating an indulgent tasting experience. Whether it's for a casual snack or an elegant gathering, these pairings will elevate your cookie enjoyment!

Questions About Recipes

→ Can I use different spices?

Yes, feel free to adjust the spices to your liking or use a pre-made spice mix.

→ How should I store these cookies?

Store in an airtight container at room temperature for up to a week.

→ Can I freeze the cookie dough?

Absolutely! You can freeze the dough for up to 3 months. Just thaw it in the fridge before baking.

→ What can I substitute for butter?

You can use margarine or a dairy-free butter substitute in this recipe.