Cherry Bourbon Glazed Ham Centerpiece

Name: Cherry Bourbon Glazed Ham Centerpiece
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 8 servings
Ingredients: 1 bone-in ham (about 8-10 pounds); 2 cups cherry preserves; 1 cup bourbon; 1/2 cup brown sugar; 1/4 cup Dijon mustard; 1 teaspoon ground cloves

Highlighted under: Heartwarming Meal Recipes

A succulent ham glazed with a sweet and tangy cherry bourbon sauce, perfect for festive gatherings.

Created by

Emma

Last updated on 2025-12-12T20:41:49.587Z

This Cherry Bourbon Glazed Ham Centerpiece is not just a dish; it's an experience! The rich flavors of bourbon and cherry create a perfect harmony, making it a show-stopper for any celebration.

        Why You'll Love This Recipe
        Sweet and tangy glaze that elevates the ham's flavor
Impressive centerpiece for holiday gatherings
Easy to prepare and perfect for feeding a crowd

      

The Perfect Holiday Dish

When it comes to holiday gatherings, a beautifully glazed ham is a showstopper that will have your guests raving. The Cherry Bourbon Glazed Ham Centerpiece not only looks fantastic on the table but also offers a rich blend of flavors that are sure to impress. The sweet and tangy cherry sauce, combined with the depth of bourbon, creates a mouthwatering glaze that enhances the natural flavors of the ham.

This recipe is designed to be the centerpiece of your feast, providing a hearty option that pairs perfectly with a variety of sides. Whether you’re serving mashed potatoes, green beans, or a fresh salad, this flavorful ham will complement any dish. Plus, it’s a fantastic way to bring everyone together during the festive season.

Easy Preparation for a Crowd

One of the best aspects of this Cherry Bourbon Glazed Ham is how easy it is to prepare, making it ideal for feeding a crowd. With just a few simple ingredients and straightforward steps, you can create a delicious meal without spending hours in the kitchen. The majority of the cooking time is hands-off, allowing you to focus on other aspects of your gathering.

Simply score the ham, prepare the glaze, and let the oven do the work. This recipe allows you to enjoy quality time with your guests while still serving a delicious, homemade dish. It’s an effortless way to elevate your holiday menu, ensuring everyone leaves satisfied.

A Flavorful Twist on Tradition

Traditionally, ham is often glazed with brown sugar or honey, but this cherry bourbon twist adds a unique flavor profile that sets it apart from the rest. The combination of cherry preserves and bourbon creates a savory-sweet experience that balances beautifully with the saltiness of the ham. This recipe is perfect for those looking to try something new while still honoring classic holiday flavors.

Using bourbon not only enhances the glaze with a rich depth but also gives it a warm aroma that fills your kitchen as it bakes. This twist on a classic dish is sure to become a favorite in your holiday rotation, impressing both traditionalists and adventurous eaters alike.

Ingredients

For the Ham

1 bone-in ham (about 8-10 pounds)
2 cups cherry preserves
1 cup bourbon
1/2 cup brown sugar
1/4 cup Dijon mustard
1 teaspoon ground cloves

Gather all ingredients before you start for a smooth cooking experience.

Instructions

Prepare the Ham

Preheat your oven to 325°F (163°C). Score the surface of the ham in a diamond pattern and place it in a roasting pan.

Make the Glaze

In a saucepan, combine cherry preserves, bourbon, brown sugar, Dijon mustard, and ground cloves. Bring to a simmer over medium heat, stirring until smooth.

Glaze the Ham

Brush half of the glaze over the ham. Cover the ham loosely with aluminum foil and bake for 1 hour.

Finish Baking

Remove the foil, brush with the remaining glaze, and bake for an additional 30 minutes, or until heated through and caramelized.

Serve

Let the ham rest for 15 minutes before slicing. Serve warm and enjoy!

Ensure to save any leftover glaze for serving.

Storing Leftovers

If you find yourself with leftover Cherry Bourbon Glazed Ham, you’re in for a treat! This ham can be easily stored in an airtight container in the refrigerator for up to a week. The flavors of the glaze continue to develop, making each slice even more flavorful than the last.

For longer storage, consider freezing the leftovers. Wrap slices tightly in plastic wrap and then store them in a freezer-safe bag. When you’re ready to enjoy them again, simply thaw in the refrigerator overnight and reheat in the oven or microwave. This way, you can savor the deliciousness long after the holiday festivities have ended.

Serving Suggestions

To elevate your serving experience, consider pairing the Cherry Bourbon Glazed Ham with a variety of sides that complement its rich flavors. Classic options like roasted vegetables, creamy scalloped potatoes, or a zesty cranberry sauce can enhance the meal and provide a well-rounded dining experience.

Don’t forget about beverages! A light red wine or a refreshing sparkling cider can beautifully accompany the flavors of the ham. For those looking for a non-alcoholic option, a cherry-flavored soda or iced tea with a splash of lemon can also work well. These pairings will help create a memorable meal that your guests will talk about long after the last bite.

Tips for Perfecting the Glaze

To achieve the perfect glaze, make sure to continuously stir the mixture while it simmers. This not only ensures that the sugar dissolves evenly but also helps to prevent burning. If you prefer a thicker glaze, allow it to simmer for a few extra minutes until it reaches your desired consistency.

Feel free to experiment with the glaze by adding spices or other fruit preserves that you enjoy. A dash of cinnamon or a splash of orange juice can add unique flavors that enhance the overall dish. The flexibility of this recipe allows you to tailor the glaze to suit your taste, making it a fun and creative cooking experience.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can use a pork loin or turkey breast with similar glazing techniques.

→ How do I store leftovers?

Refrigerate leftover ham in an airtight container for up to 5 days.

→ Can I freeze the ham?

Yes, you can freeze the glazed ham for up to 3 months. Thaw in the refrigerator before reheating.

→ What can I serve with this ham?

It pairs well with roasted vegetables, mashed potatoes, or a fresh salad.