Rotisserie Chicken and Mushroom Chicken Soup

Name: Rotisserie Chicken and Mushroom Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rotisserie chicken, shredded; 1 cup mushrooms, sliced; 1 medium onion, diced; 2 cloves garlic, minced; 4 cups chicken broth; 2 cups carrots, sliced; 1 cup celery, chopped; 1 teaspoon dried thyme; Salt and pepper to taste; 2 tablespoons olive oil; 1 tablespoon fresh parsley, chopped (for garnish)

Highlighted under: Heartwarming Meal Recipes

This comforting Rotisserie Chicken and Mushroom Chicken Soup is the perfect way to warm up on a chilly day. Packed with flavor and nutrients, it's a meal that the whole family will love.

Created by

Emma

Last updated on 2025-12-05T19:10:21.379Z

This soup combines the convenience of store-bought rotisserie chicken with fresh ingredients to create a delicious and hearty meal. The earthy flavor of mushrooms pairs beautifully with tender chicken, making this soup a family favorite.

        Why You'll Love This Recipe
        Rich, savory flavor from rotisserie chicken
Comforting and satisfying with hearty mushrooms
Quick and easy to prepare for busy weeknights

      

A Hearty Meal for Any Occasion

This Rotisserie Chicken and Mushroom Chicken Soup is not just a recipe; it's a comforting meal that brings the family together. Whether you're facing a chilly evening or simply craving something warm, this soup is sure to satisfy. The blend of rotisserie chicken and earthy mushrooms creates a rich flavor profile that appeals to both kids and adults alike.

Perfect for busy weeknights, this soup can be whipped up in under 30 minutes, allowing you to serve a wholesome meal without spending hours in the kitchen. The use of rotisserie chicken not only adds convenience but also elevates the taste, making this dish feel special even on a hectic day.

Nutrient-Packed Goodness

Loaded with vegetables like carrots, celery, and mushrooms, this soup is a nutritious option that can help boost your immune system. The vitamins and minerals from the fresh produce combined with the protein-rich chicken make it an ideal dish for maintaining health during colder months. Plus, the inclusion of garlic and thyme adds an extra layer of benefits, known for their anti-inflammatory properties.

This soup is also incredibly versatile. Feel free to sneak in any leftover vegetables you have on hand or adjust the seasonings to suit your family's taste preferences. With its nourishing ingredients, this recipe allows you to create a meal that is not only delicious but also packed with wholesome goodness.

Storage and Reheating Tips

Ingredients

Soup Ingredients

1 rotisserie chicken, shredded
1 cup mushrooms, sliced
1 medium onion, diced
2 cloves garlic, minced
4 cups chicken broth
2 cups carrots, sliced
1 cup celery, chopped
1 teaspoon dried thyme
Salt and pepper to taste
2 tablespoons olive oil
1 tablespoon fresh parsley, chopped (for garnish)

Make sure to adjust the seasoning according to your taste.

Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are tender.

Add Mushrooms and Garlic

Add the sliced mushrooms and minced garlic to the pot. Cook for an additional 3-4 minutes until the mushrooms are softened.

Combine Remaining Ingredients

Stir in the shredded rotisserie chicken, chicken broth, dried thyme, salt, and pepper. Bring the soup to a boil, then reduce the heat and let it simmer for 20 minutes.

Serve

Remove from heat, garnish with fresh parsley, and serve hot. Enjoy your delicious soup!

This soup pairs wonderfully with crusty bread or a side salad.

Perfect Pairings

To complement your Rotisserie Chicken and Mushroom Chicken Soup, consider serving it with a warm, crusty bread or a light salad. A fresh garden salad dressed with a simple vinaigrette can add a refreshing contrast to the rich soup, making it a well-rounded meal.

For a heartier option, try pairing the soup with a grilled cheese sandwich. The gooey cheese and crispy bread provide a delightful texture that pairs beautifully with the warm and savory soup. These combinations will enhance your dining experience and create a comforting atmosphere.

Customizing Your Soup

Feel free to customize this soup according to your taste preferences. You can easily swap out the mushrooms for other veggies like spinach or kale for a different flavor profile. Additionally, if you prefer a bit of spice, adding red pepper flakes or a dash of hot sauce can give your soup a nice kick.

If you’re looking to make it a bit heartier, consider adding cooked rice or pasta to the mix. These additions will not only provide extra texture but will also make your soup even more filling, perfect for a family meal.

Questions About Recipes

→ Can I use fresh chicken instead of rotisserie chicken?

Yes, you can cook and shred fresh chicken, but it will take longer to prepare.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this soup?

Yes, it freezes well. Just make sure to cool it completely before transferring it to a freezer-safe container.

→ What can I serve with this soup?

This soup goes great with bread, crackers, or a simple green salad.