The Best Marry Me Chicken Pasta

Highlighted under: Heartwarming Meal Recipes

Indulge in this delightful Marry Me Chicken Pasta that is sure to impress your loved ones. Creamy, flavorful, and easy to prepare, this dish is perfect for a romantic dinner or a family gathering.

Emma

Created by

Emma

Last updated on 2025-12-10T17:42:20.253Z

This Marry Me Chicken Pasta is a crowd-pleaser that combines tender chicken, rich cream sauce, and al dente pasta. Legend has it that this dish is so delicious that it will prompt your partner to pop the question!

Why You Will Love This Recipe

  • Creamy sauce that envelops the pasta perfectly
  • Tender chicken infused with Italian herbs and spices
  • Quick and easy to make, perfect for busy weeknights

The Perfect Dish for Any Occasion

Marry Me Chicken Pasta is not just a meal; it's an experience that brings people together. Whether you're planning a romantic dinner for two or a lively family gathering, this dish is sure to impress. The creamy texture of the sauce combined with the tender chicken creates a comforting dish that everyone will love. It's a versatile recipe that can be enjoyed on special occasions or as a delightful weeknight dinner.

The combination of flavors in this dish is truly irresistible. The richness of the heavy cream pairs beautifully with the savory chicken and the tanginess of sun-dried tomatoes. Plus, the addition of fresh spinach not only adds vibrant color but also boosts the nutritional value of the meal. Your loved ones will appreciate the effort you put into creating such a delicious dish!

Quick and Easy Preparation

One of the best aspects of Marry Me Chicken Pasta is how simple it is to prepare. With just a few ingredients and straightforward steps, even novice cooks can create a meal that looks and tastes gourmet. This recipe is designed for busy weeknights, allowing you to whip up a satisfying dinner in under 30 minutes. With minimal prep work and easy cooking techniques, you can have a delicious meal on the table in no time.

Additionally, this dish can be customized to suit your taste preferences. Feel free to add your favorite vegetables or swap out the penne pasta for another type. The creamy sauce is a blank canvas that accommodates a variety of flavors, making it a fantastic choice for those who enjoy experimenting in the kitchen.

Make It Your Own

While the classic Marry Me Chicken Pasta recipe is delicious as is, there are endless possibilities for personalization. Consider adding herbs like thyme or oregano for an extra layer of flavor. You can also incorporate different proteins, such as shrimp or turkey, to give the dish a unique twist. This flexibility makes it a fantastic option for meal prepping or using up leftover ingredients.

Moreover, if you're looking to lighten the dish, you can substitute half-and-half for the heavy cream or use whole grain pasta for added fiber. The beauty of this recipe lies in its adaptability, allowing you to cater to various dietary needs without sacrificing flavor.

Ingredients

For the Pasta

  • 8 oz penne pasta
  • Salt, for boiling water

For the Chicken

  • 2 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • 2 tablespoons olive oil

For the Sauce

  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup sun-dried tomatoes, chopped
  • 1 cup spinach, fresh
  • Fresh basil, for garnish

Make sure to have all your ingredients prepped before you start cooking!

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

Season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper. In a large skillet, heat the olive oil over medium heat. Add the chicken and cook for about 6-7 minutes on each side, or until fully cooked. Remove from the skillet and let it rest before slicing.

Make the Sauce

In the same skillet, reduce heat to low and add the heavy cream. Stir in the grated Parmesan cheese and sun-dried tomatoes. Cook for about 2-3 minutes until the sauce thickens slightly. Add the fresh spinach and stir until wilted.

Combine Everything

Add the cooked pasta and sliced chicken to the skillet, tossing to coat everything in the creamy sauce. Cook for an additional 2 minutes to heat through.

Serve

Garnish with fresh basil and serve hot. Enjoy your Marry Me Chicken Pasta!

Pair this dish with a side salad for a complete meal!

Chef's Tips for Success

To ensure your chicken turns out juicy and flavorful, let it rest after cooking. This allows the juices to redistribute, making every slice tender and moist. Additionally, using a meat thermometer can help you achieve the perfect doneness, ensuring that your chicken reaches an internal temperature of 165°F.

When cooking the pasta, be sure to salt the boiling water generously. This is your opportunity to infuse flavor into the pasta itself, making it a more integral part of the dish. Remember to reserve a bit of pasta water before draining; it can be added to the sauce if you need to loosen it up.

Serving Suggestions

Marry Me Chicken Pasta pairs beautifully with a simple side salad dressed in a light vinaigrette. The fresh greens will complement the rich flavors of the pasta while adding a refreshing crunch. Additionally, consider serving some crusty garlic bread on the side for a complete meal that everyone will relish.

For a more festive touch, serve this dish with a glass of white wine, such as Chardonnay or Pinot Grigio. The acidity of the wine balances out the creaminess of the sauce, enhancing the overall dining experience. This combination is sure to make your meal feel extra special.

Storing and Reheating

If you happen to have leftovers, Marry Me Chicken Pasta can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place it in a skillet over low heat, adding a splash of cream or pasta water to bring back the sauce's creamy consistency. Stir gently until warmed through, and enjoy a quick and satisfying meal.

For longer storage, consider freezing the dish. However, keep in mind that the texture of the cream may change slightly upon thawing. To freeze, allow the pasta to cool completely before transferring it to a freezer-safe container. When you're ready to enjoy it again, thaw overnight in the refrigerator and reheat as mentioned above.

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Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute penne with any pasta of your choice such as fusilli or farfalle.

→ Is there a non-dairy alternative for the cream?

You can use coconut cream or a non-dairy heavy cream substitute for a dairy-free version.

→ Can I make this dish ahead of time?

Yes, you can prepare the sauce and chicken in advance and combine them with freshly cooked pasta when ready to serve.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop.

The Best Marry Me Chicken Pasta

Indulge in this delightful Marry Me Chicken Pasta that is sure to impress your loved ones. Creamy, flavorful, and easy to prepare, this dish is perfect for a romantic dinner or a family gathering.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Emma

Recipe Type: Heartwarming Meal Recipes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Pasta

  1. 8 oz penne pasta
  2. Salt, for boiling water

For the Chicken

  1. 2 boneless, skinless chicken breasts
  2. 1 teaspoon garlic powder
  3. 1 teaspoon Italian seasoning
  4. Salt and pepper, to taste
  5. 2 tablespoons olive oil

For the Sauce

  1. 1 cup heavy cream
  2. 1/2 cup grated Parmesan cheese
  3. 1/4 cup sun-dried tomatoes, chopped
  4. 1 cup spinach, fresh
  5. Fresh basil, for garnish

How-To Steps

Step 01

In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

Step 02

Season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper. In a large skillet, heat the olive oil over medium heat. Add the chicken and cook for about 6-7 minutes on each side, or until fully cooked. Remove from the skillet and let it rest before slicing.

Step 03

In the same skillet, reduce heat to low and add the heavy cream. Stir in the grated Parmesan cheese and sun-dried tomatoes. Cook for about 2-3 minutes until the sauce thickens slightly. Add the fresh spinach and stir until wilted.

Step 04

Add the cooked pasta and sliced chicken to the skillet, tossing to coat everything in the creamy sauce. Cook for an additional 2 minutes to heat through.

Step 05

Garnish with fresh basil and serve hot. Enjoy your Marry Me Chicken Pasta!

Nutritional Breakdown (Per Serving)

  • Calories: 480 kcal
  • Total Fat: 30g
  • Saturated Fat: 15g
  • Cholesterol: 95mg
  • Sodium: 600mg
  • Total Carbohydrates: 40g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 25g